Ultrasonic Cutting System for Food Industry

Advantages of ultrasonic cutting used in food industry

Uniform and clean cutting, suitable for cutting nuts and products that contain various ingredients such as sandwiches without deformation or displacement;
Uniform and clean cutting, suitable for cutting nuts and products that contain various ingredients such as sandwiches without deformation or displacement;
Able to handle foodstuffs that require precise cutting, realizing precise cutting of cakes, breads and bagels with no deformity or crushing;
Capable of providing higher productivity, ultrasonic system ensures faster cutting speed in comparison with conventional blade cutting systems, and the waste is minimized due to smaller kerf;
Less downtime for cleaning, ultrasonic system offers longer operation time between cleaning cycles, cleaning downtime can be efficiently reduced by 70% to 90%;
Adopting high quality materials to meet highest standards in food industry, ultrasonic food cutting equipment is made from stainless steel and titanium to have a better sanitary and safe processing performance;
Ultrasonic cutting blade features prolonged service life due to the design of minimal surface friction, and it is sharper than a static blade, which can increase productivity and reduce maintenance times;
Allowing for 24 hours operation, providing higher efficiency;